Tenuta San Marcello's "Buca" Verdicchio is golden yellow, intense and bright. The bouquet features exotic fruits, herbal with tangerine notes, hay and white flowers. The palate is full-bodied with a mineral note that makes it a very gourmet wine. It points out the freshness, the mineral notes and ripe fruits hints.
Massimo Palmieri and his family left Milan for a quieter life in the rolling foothills of Marche. Obsessed with the qvevri-raised wines of Georgia, Massimo only uses stainless steel and Georgian qvevri to ferment and age the wines that come from his biodynamically- farmed vineyard. Everything is done by hand from vineyard to cellar and only a tiny amount of sulphur is added at bottling.
