La Milla Albariño is a slightly golden yellow wine with green hues. Great aromatic complexity highlights a marked varietal character of ripe fruit, predominantly peach and apple, accompanied by hints of pineapple. The palate is broad, tasty and with character. With fresh acidity and a long, silky finish, it’s accompanied with balsamic and fine herbaceous notes.
La Milla is a cuvée made in collaboration with third generation winegrower and winemaker Angel Parada. It is sourced from an organically and biodynamically farmed plot of old vines (up to 80 years old) in the sandy soils of the Soutomaior subzone of Rías Baixas. After hand harvesting, spontaneous fermentation and aging occur entirely in stainless steel tanks.
Rías Baixas represents the lowlands of Galicia, with an elevation generally less than 300m near the sea and the lower reaches of the rivers, giving the region a distinct Atlantic influence with mild temperatures and high rainfall. Here, Albariño finds its natural habitat.
