> Region: Loire Valley >
Catherine & Pierre Breton, Cabernet Franc "Trinch!" Bourgueil, Loire Valley, France 2020
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Trinch is named after a German expression meaning “cheers” championed by the poet and philosopher Rabelais. Trinch is a Cabernet Franc from younger vines vinified in stainless steel with a cold maceration. It is made for early consumption and typically has very accessible fruit, soft tannins and low alcohol. Bottled in the Spring after harvest
Country: France
Region: Loire Valley
Grape: Cabernet Franc
Type: Red
Viticulture: Practicing Organic
Vinification: Natural

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